BLEND OF BLACK TEAS FROM CEYLON AND ASSAM
English Breakfast is a delicious blend of two black teas from India: a Ceylon tea with a rich, powerful flavour, and an Assam tea with a round, intense taste. This combination, with powerful tannins, will delight those who like full-bodied teas.
Brewing temperature
185-195°F
INGREDIENTS
ceylon black tea (75%), Assam black tea (25%)