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FRIELING

The daily goal at Frieling is to offer a smart solution to any problem.  Now in business for over 30 years the company continues to engage us daily with new innovations to classic cookware.

Frieling USA was established in New York in 1988, driven by the vision to become a meaningful purveyor to the American hotel and restaurant industries. Later, in 1990, Frieling relocated to Charlotte, NC. Thanks to an innovative and diverse product range for the discerning consumer Frieling was also able to establish a strong presence in the retail marketplace. The two divisions complement each other in every respect. To better accommodate both divisions, in the Fall of 2013, Frieling moved to a new headquarters in Fort Mill, SC. The new location has an expanded warehouse, state-of-the-art office space, a demo kitchen (dubbed the Frieling Test Kitchen), and a fully equipped professional photo studio. Frieling considers itself fortunate to have earned not only the trust of their customers in North America and abroad, but also to have nurtured long-standing relationships with some of Europe’s best manufacturers. 


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